After an amazing weekend in Monterey indulging in all my favorite foods, I'm up (barely) and ready to start my challenge.
I'm really excited about this challenge because it feels like food companies have us brain washed. It's an amazing opportunity for me to remind my body that I'm in control of what it eats and what it doesn't. It's going to be difficult during the initial few days especially with so many food ads everywhere I go. So far I haven't gone through the house and removed all the stuff I'm not allowed to eat, but by day 3 I may be acting like someone stranded on a desolate Island willing to scavenge and eat anything. I'm also excited about this challenge because it's one "diet" or change of diet that has allowed me to successfuly loose weight quickly. In California, the summer will be here before we know it!
Day 1
Breakfast
2 scrambled eggs
1 tsp jalapanos
<1/4 cup shredded cheese
2 link sausages
Got to work and I'm soooooo exhausted, so I'm sipping on some sugarfree redbull and water.
For lunch I brough spinach, salsa, string cheese, avacados and some edamame and peanut butter for snacks. I plan on going to Chipotle and ordering a bowl of chicken with cheese and salsa and mixing it with my spinach.
Going to be making a trip to Costco today. My clutch snack items are going to be Peanut Butter (Jif creamy), edamame with spicy sauce, and string cheese.
For the choclate cravings I just can't kick, I turn to 60 calorie sugar free Jell-o puddings. I like the swirls and the Boston Creme Pies. (1 per day)
Between my regular 3 meals, and snacking in between... you really don't get hungry. 30 days should sail by.
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